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Sheboygan County Interfaith Organization

Engaging with the community to transform lives, ​one family at a time

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Summer Farmers Market

The SCIO Farmers Market opens on Wednesday, June 2nd! This year, the Market will run from 8am-1pm on Wednesdays and Saturdays, and 12pm-5pm on Thursdays, in Plymouth. 

NEW this year! 

Market Fresh Box Program   HOW IT WORKS: Customers sign up in advance to receive a box of market fresh produce from the market the following week. Market Fresh Boxes will be assembled and available to customers every Wednesday and Saturday. Participating vendors will assist market staff in assembling the boxes daily and the boxes will be provided to customers at the information tent during a designated pick-up time. Customers will have the opportunity to use their EBT tokens and fresh produce vouchers to purchase the Market Fresh Boxes.

Market Fresh Meals  HOW IT WORKS: Market Fresh Meals is a fundraising event created by SCIO in collaboration with local chefs and the farmers market. Once a month, Market Fresh Meals boxes will be assembled for customer pick-up, similar to Market Fresh Boxes, but with additional ingredients to assemble a family meal created from cooking videos and recipe cards. The cooking videos will feature local chefs and locally grown, seasonal ingredients. 

Market on the Move  HOW IT WORKS: This season we have the opportunity to partner with two local businesses, Miesfeld’s Meat Market and Festival Foods, to offer fresh market produce in two new locations! These markets will be held on alternating Saturdays in the respective businesses’ parking lots. More information to come!

Below are the market guidelines for customers to shop safely at the market:

  • Come to the Market in good health
  • Practice social distancing
  • Wash your hands
  • Face masks are encouraged per CDC recommendations
  • Let the vendors handle and bag product for you
  • No sales before 8am
  • Wash your reusable bags between visits
  • Wash all produce before consumption
  • No onsite food consumption
  • Please leave your pets at home
  • Send one family member to do the shopping
  • Make a list!

Farmers Markets are an essential food resource. By shopping at your local Farmers Market you are:

  • Supporting your local farmers
  • Purchasing locally grown products
  • Providing fresh, healthy food for your family

We will once again be offering EBT at the Market, as well as Double Your Bucks! We will be distributing the Senior Farmers Market Nutrition Program vouchers throughout June and July. Stay tuned for more details!


SCIO Farmers Market Est. 1989The Sheboygan & Plymouth Farmers Markets erupt with fun and natural beauty in the summer. From fresh grown produce and flowers to local cheese artisans and bread makers, the SCIO Farmers Markets offer the best that Wisconsin agriculturalists have to offer.  All vendors live within 100 miles of the market, so you are truly supporting your neighbor.

Would you like to vend at the Farmers Market?  Apply here.

Visit the Farmers Market

 

SCIO Sheboygan Summer Market
Fountain Park 8th St. and Erie
Sheboygan, WI
June 2nd – October 30th
Saturdays 8am-1pm
Wednesdays 8am-1pm

SCIO Plymouth Summer Market
Dairy Queen parking lot
3101 Eastern Ave
Plymouth, WI
June 17th – October 14th
Thursdays noon-5pm
  SCIO Sheboygan Winter Market
First Congregational Church
310 Bluff Avenue
Sheboygan, WI
November-April
1st and 3rd Saturdays, hours vary

How the SCIO Farmers Market Serves Sheboygan County

Senior Farmers Market Nutrition Program: 

The Senior Farmers Market Nutrition Program (SFMNP) offers low-income seniors an opportunity to purchase $25 worth of fresh, locally grown fruits, vegetables, and herbs from certified farmers.
​
Income eligible seniors (see eligibility below) can apply on a first come, first serve basis at the SCIO Farmers Market information booth or designated times at senior dining sites throughout the county. SFMNP vouchers can be used June 1st-Oct. 31st at participating Farmers Markets and roadside stands in Wisconsin
 

Senior Farmers Market Nutrition Program
Income Guidelines 2020

 
Senior Farmers Market Nutrition Program Income Guidelines

The SCIO Farmers Market Accepts FoodShare

Bring your EBT card to the SCIO information booth and receive wooden tokens to spend at the Market. Use EBT tokens to buy: bread, eggs, meat, fish, dairy, honey, maple syrup, and preserves. In addition, receive up to $10 in fresh produce vouchers through the generosity of St. Nicholas Hospital and the Double Your Bucks Program. Fresh produce vouchers can be used to buy fresh fruits, vegetables, and herbs.

Other Voucher Programs

The Sheboygan County Food Bank, Lakeshore Community Health Center and WIC also distribute coupons that can be exchanged for vouchers at the Farmers Market.

*Vouchers are limited

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Sheboygan County Interfaith Organization